A fragrant blend of raspberry leaf, natural flavour and real apple pieces combine to make this delicious tea. Red raspberry leaf is traditionally valued for its benefits to women in the late stages of pregnancy (from 35 weeks onwards) and this tea is naturally caffeine free.
Raspberry Leaf has healing and preventative properties which are said to tone the uterus, and improve contractions to facilitate childbirth. Raspberry leaf is also an astringent herb rich in vitamins and minerals important for pregnant women, among them vitamins C, E, A and B complex, and the minerals calcium, phosphorous, manganese, potassium and iron. (Source: Earth Mama Angel Baby)
This product should be avoided by those in the early stages of pregnancy.
Each serving delivers 1.0g of Raspberry Leaf. Recommended maximum intake: 3 cups of raspberry leaf tea per day.
Ingredients: Raspberry Leaves, Hibiscus, Blackberry Leaves, Natural Raspberry flavour, Tartric Acid, Rosehips, Raspberries, Apple Pomace.